This year, after measuring through various parameters and methodologies to 389 companies and grouping them by innovation archetype, Buencafé was awarded third place in the ranking of business innovation ANDI 2024 – Sectional Caldas. This recognition made by the National Association of Entrepreneurs has as its main objective to make visible the effort, behavior and achievements of the main Colombian companies in the national and international market.
This recognition highlights the commitment and dedication of Buencafé to innovation and the use of sustainable practices for the benefit of the entire coffee community of the country. Through initiatives such as the implementation of new technologies and the creation of training programs for coffee growers, Buencafé has demonstrated that it is possible to integrate the tradition of Colombian coffee with modern and responsible approaches.
Being recognized as the third most innovative company in the department encourages us to continue working as a team to achieve great results. At Buencafé, we know that innovation is the path towards better business practices that are more friendly, inclusive, responsible, efficient and of higher quality. This recognition also motivates us to continue our work in the creation of a more sustainable future for the coffee sector, promoting research and development not only to improve the quality of our product, but also to protect the environment and all the members of this chain.
This year, in the Global Innovation Index, Colombia occupied the 61st position, surpassing the previous year when it occupied the 66th position. Like the country, in Buencafé we continue to innovate, and with each step we take we reaffirm our commitment to the coffee growers and the country, always seeking excellence and the well being of all those involved in this noble tradition.
We have already told you on previous occasions what the freeze-drying process consists of and its excellent results when it comes to preserving the aroma and flavor of our coffee. But in practical terms, what differentiates 100% Colombian freeze-dried coffee from common soluble coffee? Here we tell you.
Discover what the “Coffee of Colombia” seal means and how the Protected Designation of Origin, in partnership with Buencafé, brings value, purity, and the backing of over 556,000 coffee-growing families to brands worldwide.
Discover the map of 100% Colombian coffee varieties and explore how each region creates unique aromas, flavors, and distinctive cup profiles.
